| Served with lettuce, tomatoes, pickles and onions, with French fries | |
| Hagi Burger #21 |
$7.75 |
| The plate that started it all - one half pound fresh ground beef, charbroiled and topped with American cheese |
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$7.95 |
| One-half pound fresh ground beef, charbroiled and topped with American cheese, grilled onion and fresh sliced avocado |
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| Fried Chicken Breast Burger #20 |
$7.95 |
| Chicken breast, battered and deep-fried, topped with Monterrey Jack cheese and sauteed mushrooms |
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| Charbroiled Chicken Breast Burger #51 |
$7.75 |
| Charbroiled chicken breast, topped with grilled onion and bell peppers |
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